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Mcvities Jamaica Ginger Cake 232G

Mcvities Jamaica Ginger Cake 232G
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Our Price:  £1.96
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Brand:  McVities

Availability:  

  

In stock, immediate despatch


Each 1/9th cake (25.8g slice) contains

  • Energy

    393 kJ
    93 kcal
    , 5.0%of your GDA
  • Fat

    2.7g, 4.0%of your GDA
  • Saturates

    0.8g, 4.0%of your GDA
  • Sugars

    9.7g, 11.0%of your GDA
  • Salt

    0.16g, 3.0%of your GDA

of an adult's reference intake
Energy per 100g: 1522 kJ, 362 kcal

Description

Ginger Cake

www.123healthybalance.com

  • Still the best for over 50 years
  • No hydrogenated vegetable oil
  • Suitable for vegetarians
  • No hydrogenated vegetable oil

Information

Ingredients:

Glucose-Fructose Syrup, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Sugar, Vegetable Oils (Palm, Rapeseed), Humectant (Sorbitol), Emulsifier (E471), Dried Whey (Milk), Colour (Plain Caramel), Milk Protein, Wheat Starch, Raising Agent (Sodium Bicarbonate), Stabiliser (Guar Gum), Dried Whole Egg, Wheat Protein, Salt, Preservative (Potassium Sorbate), Ginger Flavouring

Allergy Information:

  • May also contain peanuts, nuts, soya, mustard
  • May Contain: Mustard, Nuts, Peanuts, Soya

Storage:

  • Store in a cool, dry place.
  • Once opened, store in an airtight container.
  • For best before, see side of pack.

Number Of Uses:

9 Typical number of servings per pack: 9

Manufacturer Address:

McVitie's,
Freepost NAT 4520,
Ashby-de-la-Zouch,
Leicestershire,
LE65 1NZ,
UK.

Return To:

Quality Guarantee
Please contact us on our Careline if you have any feedback on our products, or write to the Consumer Services Team, enclosing your pack, complete with the Best Before panel and contents. This does not affect your statutory rights.
Tel: Freephone (Mon-Fri 9am-5pm) UK 0500 011710
Email via: www.unitedbiscuits.com
McVitie's,
Consumer Services Department,
Freepost NAT 4520,
Ashby-de-la-Zouch,
Leicestershire,
LE65 1NZ,
UK.

Nutrition

Nutrition
Typical Values Typical Values Per 100g Per Slice (25.8g)
Energy (kJ) 1522 393
(kcal) 362 93
Fat 10.4g 2.7g
of which Saturates 3.2g 0.8g
Carbohydrate 63.1g 16.3g
of which Sugars 37.6g 9.7g
Fibre 1.6g 0.4g
Protein 3.7g 0.9g
Salt 0.61g 0.16g

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