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Tesco Biscuits For Cheese Tin 300G

Tesco Biscuits For Cheese Tin 300G
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Our Price:  £5.81
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Brand:  Tesco

Availability:  

  

In stock, immediate despatch


Average biscuit contains

  • Energy

    109kJ
    26kcal
    , 1%of your GDA
  • Fat

    1.0g, 1%of your GDA
  • Saturates

    0.4g, 2%of your GDA
  • Sugars

    0.3g, < 1%of your GDA
  • Salt

    0.1g, 2%of your GDA

of the reference intake*
Typical values per 100g: Energy 1914kJ/456kcal

Description

A selection of plain and savoury biscuits

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Wholemeal Wheat Flour, Sugar, Wheatgerm, Salt, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate, Tartaric Acid), Malted Barley Flour, Sesame Seed, Wheat Bran, Glucose Syrup, Poppy Seeds, Kibbled Wheat, Kibbled Rye, Sugar Beet Fibre, Yeast Powder, Partially Inverted Sugar Syrup, Black Pepper, Emulsifier (Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Malted Barley Extract, Yeast

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Allergy Advice! Also, may contain nuts

Storage:

  • Store in a cool dry place.

Number Of Uses:

53

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Net Contents:

300g

Name and Address:

Tesco Stores Ltd.,
Cheshunt EN8 9SL,
U.K.

Nutrition

Nutrition
Typical Values 100g contains Average biscuit (5.7g) contains
Energy 1914kJ (456kcal) 109kJ (26kcal)
Protein 9.2g 0.5g
Carbohydrate 64.1g 3.7g
Sugars 5.5g 0.3g
Fat 17.0g 1.0g
Saturates 7.7g 0.4g
Fibre 4.9g 0.3g
Salt 1.8g 0.1g
*Reference intake of an average adult (8400 kJ / 2000 kcal) - -

Guideline Daily Amount Summary

  • Energy

    72kJ
    17kcal
    , 1%of your GDA
  • Fat

    0.3g, < 1%of your GDA
  • Saturates

    0.1g, 1%of your GDA
  • Sugars

    <0.1, < 1%of your GDA
  • Salt

    0.1g, 2%of your GDA

Description

A selection of plain and savoury biscuits

A selection of plain and savoury biscuits

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Salt

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Allergy Advice! Also, may contain nuts, sesame.

Storage:

  • Store in a cool dry place.

Produced in:

the U.K.

Number Of Uses:

12

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Nutrition

Nutrition
Typical Values 100g contains Each biscuit (4.1g) contains
Energy 1750kJ (415kcal) 72kJ (17kcal)
Protein 10.1g 0.4g
Carbohydrate 74.3g 3.0g
Sugars 1.6g <0.1g
Fat 7.6g 0.3g
Saturates 3.3g 0.1g
Fibre 4.2g 0.2g
Salt 1.5g 0.1g
*Reference intake of an average adult (8400 kJ / 2000 kcal) - -

Guideline Daily Amount Summary

  • Energy

    120kJ
    29kcal
    , 1%of your GDA
  • Fat

    1.1g, 2%of your GDA
  • Saturates

    0.5g, 3%of your GDA
  • Sugars

    0.4g, < 1%of your GDA
  • Salt

    0.1g, 2%of your GDA

Description

A selection of plain and savoury biscuits

A selection of plain and savoury biscuits

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Malted Barley Flour, Glucose Syrup, Sugar, Wholemeal Wheat Flour, Rye, Sesame Seed, Sugar Beet Fibre, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Allergy Advice! Also, may contain milk, soya, egg.

Storage:

  • Store in a cool dry place.

Produced in:

the U.K.

Number Of Uses:

7

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Nutrition

Nutrition
Typical Values 100g contains Each biscuit (6.2g) contains
Energy 1936kJ (461kcal) 120kJ (29kcal)
Protein 8.5g 0.5g
Carbohydrate 64.1g 4.0g
Sugars 6.9g 0.4g
Fat 17.9g 1.1g
Saturates 7.7g 0.5g
Fibre 5.2g 0.3g
Salt 1.5g 0.1g
*Reference intake of an average adult (8400 kJ / 2000 kcal) - -

Guideline Daily Amount Summary

  • Energy

    92kJ
    22kcal
    , 1%of your GDA
  • Fat

    0.8g, 1%of your GDA
  • Saturates

    0.4g, 2%of your GDA
  • Sugars

    <0.1, < 1%of your GDA
  • Salt

    0.1g, 2%of your GDA

Description

A selection of plain and savoury biscuits

A selection of plain and savoury biscuits

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Salt, Black Pepper, Poppy Seeds, Raising Agent (Sodium Bicarbonate)

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Allergy Advice! Also, may contain nuts, sesame, milk.

Storage:

  • Store in a cool dry place.

Produced in:

the U.K.

Number Of Uses:

6

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Nutrition

Nutrition
Typical Values 100g contains Each biscuit (4.7g) contains
Energy 1954kJ (465kcal) 92kJ (22kcal)
Protein 9.2g 0.4g
Carbohydrate 67.6g 3.2g
Sugars 1.4g <0.1g
Fat 16.6g 0.8g
Saturates 7.5g 0.4g
Fibre 4.0g 0.2g
Salt 1.4g 0.1g
*Reference intake of an average adult (8400 kJ / 2000 kcal) - -

Guideline Daily Amount Summary

  • Energy

    165kJ
    39kcal
    , 2%of your GDA
  • Fat

    1.7g, 2%of your GDA
  • Saturates

    0.8g, 4%of your GDA
  • Sugars

    1.6g, 2%of your GDA
  • Salt

    0.1g, 2%of your GDA

Description

A selection of plain and savoury biscuits

A selection of plain and savoury biscuits

Information

Ingredients:

Wholemeal Wheat Flour, Palm Oil, Sugar, Raising Agents (Sodium Bicarbonate, Tartaric Acid, Ammonium Bicarbonate), Salt, Partially Inverted Sugar Syrup

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Allergy Advice! Also, may contain nuts, milk, soya.

Storage:

  • Store in a cool dry place.

Produced in:

the U.K.

Number Of Uses:

5

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Nutrition

Nutrition
Typical Values 100g contains Each biscuit (8.4g) contains
Energy 1967kJ (470kcal) 165kJ (39kcal)
Protein 6.4g 0.5g
Carbohydrate 61.6g 5.2g
Sugars 19.0g 1.6g
Fat 20.6g 1.7g
Saturates 9.6g 0.8g
Fibre 6.2g 0.5g
Salt 1.5g 0.1g
*Reference intake of an average adult (8400 kJ / 2000 kcal) - -

Guideline Daily Amount Summary

  • Energy

    83kJ
    20kcal
    , 1%of your GDA
  • Fat

    0.9g, 1%of your GDA
  • Saturates

    0.4g, 2%of your GDA
  • Sugars

    0.1g, < 1%of your GDA
  • Salt

    0.1g, 2%of your GDA

Description

A selection of plain and savoury biscuits

A selection of plain and savoury biscuits

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Poppy Seeds (4%), Sesame Seed (4%), Salt, Raising Agent (Ammonium Bicarbonate), Yeast, Sugar

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Allergy Advice! Also, may contain milk.

Storage:

  • Store in a cool dry place.

Produced in:

the U.K.

Number Of Uses:

6

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Nutrition

Nutrition
Typical Values 100g contains Each biscuit (4.1g) contains
Energy 2017kJ (482kcal) 83kJ (20kcal)
Protein 9.5g 0.4g
Carbohydrate 57.0g 2.3g
Sugars 2.8g 0.1g
Fat 23.0g 0.9g
Saturates 9.1g 0.4g
Fibre 4.2g 0.2g
Salt 1.8g 0.1g
*Reference intake of an average adult (8400 kJ / 2000 kcal) - -

Guideline Daily Amount Summary

  • Energy

    115kJ
    27kcal
    , 1%of your GDA
  • Fat

    1.1g, 2%of your GDA
  • Saturates

    0.5g, 3%of your GDA
  • Sugars

    0.4g, < 1%of your GDA
  • Salt

    0.2g, 3%of your GDA

Description

A selection of plain and savoury biscuits

A selection of plain and savoury biscuits

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Wheatgerm, Sugar, Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate), Salt, Autolysed Yeast, Malted Barley Flour, Emulsifier (Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids)

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Allergy Advice! Also, may contain sesame, milk, egg.

Storage:

  • Store in a cool dry place and once opened in an airtight container.

Produced in:

the U.K.

Number Of Uses:

7

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Nutrition

Nutrition
Typical Values 100g contains Each biscuit (6.1g) contains
Energy 1880kJ (448kcal) 115kJ (27kcal)
Protein 10.1g 0.6g
Carbohydrate 58.4g 3.6g
Sugars 6.1g 0.4g
Fat 17.9g 1.1g
Saturates 8.1g 0.5g
Fibre 6.8g 0.4g
Salt 2.5g 0.2g
*Reference intake of an average adult (8400 kJ / 2000 kcal) - -

Guideline Daily Amount Summary

  • Energy

    143kJ
    34kcal
    , 2%of your GDA
  • Fat

    1.3g, 2%of your GDA
  • Saturates

    0.6g, 3%of your GDA
  • Sugars

    0.1g, < 1%of your GDA
  • Salt

    0.2g, 3%of your GDA

Description

A selection of plain and savoury biscuits

A selection of plain and savoury biscuits

Information

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Wheat Bran, Salt, Raising Agent (Sodium Bicarbonate), Malted Barley Extract, Yeast

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Allergy Advice! Also, may contain nuts.

Storage:

  • Store in a cool dry place.

Produced in:

the U.K.

Number Of Uses:

10

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Nutrition

Nutrition
Typical Values 100g contains Each biscuit (7.3g) contains
Energy 1957kJ (467kcal) 143kJ (34kcal)
Protein 9.6g 0.7g
Carbohydrate 63.3g 4.6g
Sugars 1.5g 0.1g
Fat 18.4g 1.3g
Saturates 8.5g 0.6g
Fibre 4.5g 0.3g
Salt 2.2g 0.2g
*Reference intake of an average adult (8400 kJ / 2000 kcal) - -

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