Ingredients:
Dried Cous Cous (80%) [Durum Wheat Semolina], Maltodextrin, Dried Vegetables (3.6%) (Tomato, Red Pepper, Onion), Tomato Powder (1.4%), Salt, Palm Oil, Flavourings (contain Barley), Onion Powder, Garlic Powder, Chilli Powder (0.2%), Dried Coriander, Colour (Paprika Extract), Ground Jalapeno Pepper, Ground Black Pepper
Storage:
Number Of Uses:
2 This sachet provides two servings of approximately 130g when made up as per instructions
Preparation and Usage:
Preparation
1 Place the contents of this sachet into a bowl.
2 Add 160ml of boiling water and stir well.
3 Leave to stand for 3-5 minutes to allow the cous cous to absorb the water.
4 Fluff the cous cous with a fork to separate the grains.
5 Serve immediately. For extra richness, fork through a knob of butter or drizzle over a little olive oil.
Manufacturer Address:
Ainsley Harriott,
Symington's Ltd.,
Dartmouth Way,
Leeds,
LS11 5JL,
UK.
Return To:
Or write to us at:
Ainsley Harriott,
Symington's Ltd.,
Dartmouth Way,
Leeds,
LS11 5JL,
UK.
www.symingtons.com
Net Contents:
100 Grams ℮
