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Just add boiling water. Bain marie stable. No gluten- containing ingredients. Suitable for vegetarians. These Gravy Granules are made without wheat or other gluten containing cereal in a monitored and controlled manufacturing environment. Due to the manufacturing process, gluten may be present in the finished product - see adjacent table. Typical Values: Parts per million Bisto Food Service Reduced Salt Gravy Granules as sold: 60 ppm Bisto Food Service Reduced Salt Gravy as made up (75g of Granules per litre of boiling water) Bisto Reduced Salt* Instant Gravy Granules *contains 25% less salt than standard Bisto Instant Gravy Granules. Easy to use! Self dosing - when it's the right thickness, it's the right flavour and colour too. A great base - supports all other flavours, allowing you to tailor your own. No waste - make and use what you need. The full range of Bisto Granules for professional caterers includes: Bisto Gravy Granules for Chicken Bisto Gravy Granules Onion Bisto Gravy Granules for Meat Bisto Gravy Granules for turkey Bisto Gravy Granules Vegetarian The prepared gravy can be served as part of a 'gluten free' dish as long as you can demonstrate the dish has been fully prepared where Exposure to gluten is controlled The gluten controls are applied routinely We recommend that the gluten controls in place are verified and validated - supported by sampling and testing of dishes to show they comply with the legal definition of 'gluten free' For more information please visit www.premierfoodservice.co.uk For recipes or information, call us Caterer Advice Line Freephone 0800 328 4246 www.premierfoodservice.co.uk
To make delicious Bisto Gravy, just add boiling water to the granules and stir! See make up instructions in the table below. To make: 1 Litre, Amount of Granules: Weight: 75g or Heaped Tbsps: 2 1/2 tbsp, Amount of Water: 1 Litre, Servings 50ml: 20 To make: 3 Litres, Amount of Granules: Weight: 225g or Heaped Tbsps: 8 tbsp, Amount of Water: 3 Litres, Servings 50ml: 60 To make: 5 Litres, Amount of Granules: Weight: 375g or Heaped Tbsps: 13 tbsp, Amount of Water: 5 Litres, Servings 50ml: 100 To make: 25 Litres, Amount of Granules: Weight or Heaped Tbsps: Whole Pack, Amount of Water: 25 Litres, Servings 50ml: 500 Tailor your gravy to complement the dish. Here's a few ideas: Beef with red wine, chestnuts, onion or tomato. Pork with cider, honey, cloves or sage. Lamb with mint, rosemary, redcurrant jelly or garlic. Chicken with white wine, thyme, bacon or mushrooms.
Premier Foods Group Ltd, PO Box 66093, London, W4 9EX, UK.
This pack makes approximately 25 litres
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