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Blue Dragon Medium Noodles 2 Pack 100G

Blue Dragon Medium Noodles 2 Pack 100G
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Our Price:  £1.09
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Brand:  Blue Dragon


Dried, medium, wheat egg noodles

Pack Size: 100g

  • Perfect for stir fry
  • No artificial colours
  • Suitable for vegetarians

Information

Ingredients:

Wheat Flour, Water, Egg Yolk Powder (1%), Salt, Raising Agents (Sodium Hydrogen Carbonate, Potassium Hydrogen Carbonate)

Allergy Information:

  • May also contain soya
  • May Contain: Soya

Storage:

  • Store in a cool, dry place. Once opened, store in an airtight container and consume within 28 days.

Country of Origin:

China

Origin Free Text:

Produced in China

Number Of Uses:

2 Servings per pack: 2; Serving size: 50g

Preparation and Usage:

Feeling inspired? Try drizzling Blue Dragon Light Soy Sauce right at the end for some extra flavour.

Recipes:

Recipe suggestion:
Beef with Oyster & Spring Onion Stir Fry Serves 2
1. Cook Blue Dragon Medium Egg Noodles according to instructions and drain
2. Stir fry 2 thinly cut beef steaks for 2 minutes
3. Add a handful of sliced carrots and onions
4. After a minute, pour over a sachet of Blue Dragon Oyster & Spring Onion Stir Fry Sauce
5. Stir the noodles through until all ingredients are combined. Serve immediately.

Cooking Instructions:
Boil: Bring a pan of water to the boil
Simmer: Add noodles to the pan (1 nest per person) and simmer for 5 minutes (or 4 minutes if used in a stir fry). Stir with a fork occasionally.
Drain: Drain and rinse in cold water
Enjoy: Serve immediately or add to a Blue Dragon Stir Fry Sauce

Additives:

  • Free From Artificial Colours

Manufacturer Address:

AB World Foods Ltd.,
Kiriana House,
Kiribati Way,
Leigh,
Lancashire,
WN7 5RS,
UK.

Return To:

AB World Foods Ltd.,
Kiriana House,
Kiribati Way,
Leigh,
Lancashire,
WN7 5RS,
UK.
UK: 0800 0195 617
ROI: 0044 800 0195 617
Visit us at: www.bluedragon.com

Net Contents:

100 Grams ℮

Nutrition

Nutrition
Typical Values Typical Values per 100 g per serving
Energy 1556 kJ / 372 kcal 778 kJ / 186 kcal
Fat 1.6 g 0.8 g
of which saturates 0.6 g 0.3 g
Carbohydrate 77.6 g 38.8 g
of which sugars 2.2 g 1.1 g
Fibre 2.5 g 1.3 g
Protein 11.8 g 5.9 g
Salt 1.0 g 0.50 g

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