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Chef's Larder Balti Sauce 2.15 Litres

Chef's Larder Balti Sauce 2.15 Litres
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Our Price:  £9.80
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Brand:  Chef's Larder


Description

Chilli rating - medium - 2. Bain marie stable. FSA 2012 salt target complaint. No artificial colours. Suitable for vegetarians.

Allergy Advice

  • Contains Wheat
  • Contains Milk
  • Contains Mustard

Dietary Information

  • Free From Artificial Colours

Ingredients

  • Water,
  • Tomato Purée (11%) (contains Acidity Regulator: Citric Acid),
  • Onion,
  • Rapeseed Oil,
  • Tomato Paste (5%),
  • Coriander Leaf (3%),
  • Sugar,
  • Yogurt (from Milk),
  • Modified Maize Starch,
  • Salt,
  • Ground Ginger,
  • Concentrated Lemon Juice,
  • Acidity Regulator (Citric Acid),
  • Cumin,
  • Turmeric,
  • Ground Coriander,
  • Garlic Purée (contains Acidity Regulator: Citric Acid),
  • Preservative (Potassium Sorbate),
  • Garlic Powder,
  • Chilli Pepper,
  • Fennel Seed,
  • Allspice,
  • Black Pepper,
  • Fenugreek,
  • Mustard Flour,
  • Nutmeg,
  • Bay Leaf,
  • Colour (Paprika Extract),
  • Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin),
  • Cayenne Pepper,
  • Dried Oregano

Nutrition

  per 100g as sold
Energy 427kJ/103kcal
Fat 7.0g
of which saturates 0.6g
Carbohydrate 7.9g
of which sugars 4.4g
Fibre 1.6g
Protein 1.2g
Salt 0.75g

Prepare and Use

Shake well before use. Preparation Instructions: Heat 30ml vegetable oil in a frying pan until hot. Add 1.0-1.5 kg diced meat and stir fry until thoroughly cooked. Add the contents of the container to the pan and heat thoroughly.

Freezing Guidelines

  • Suitable for Home Freezing

Manufacturer

Chef's Larder, NN8 1LT, UK.

Country

  • Country of Origin United Kingdom

Packaging

  • Type Plastic Bottle

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