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Brand: Chef's Larder
Just add milk. Suitable for vegetarians.
To make a cheesecake you will need, in addition to this mix - 1 pre prepared base. This 1.04kg bag will make enough cheesecake filling for 4 x 25cm or 8 x 18cm cheesecakes. Preparation Guidelines For a 25cm cheesecake pour 850ml (1.5 pints) of cold milk into a bowl. Weigh 260g cheesecake filling mix and blend until smooth. Whisk the mixture at a low speed for 1 minute until blended, then on a high speed for 3 minutes until it thickens. Spread the filling over a pre prepared base and chill for 1 hour before serving.
Chef's Larder, NN8 1LT, UK.
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