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Chef's Larder Natural Breadcrumbs 2.75kg

Chef's Larder Natural Breadcrumbs 2.75kg
Our Price:  £10.99

Brand:  Chef's Larder


Made in the UK from British flour. HVO free. No artificial colours. Suitable for vegetarians.

Dietary Information

  • Free From Artificial Colours


  • Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin),
  • Salt,
  • Yeast


  per 100g as sold
Energy 1522kJ/359kcal
Fat 1.4g
of which saturates 0.2g
Carbohydrate 73g
of which sugars 4.2g
Fibre 3.3g
Protein 12g
Salt 2.07g

Prepare and Use

Cooking Instructions Deep Fry: Step 1 For crunchy coating pour some breadcrumbs onto a shallow plate. Step 2 Dip the food you want to coat into beaten egg then roll in the breadcrumbs coating evenly. Step 3 Deep fry at 160­°C-180°C or shallow fry until golden and food is ping hot throughout. All fryers vary. Consult manufacturer's hand book to determine the best frying temperature. Hints & Tips Try scattering on top of cooked pasta then baking for a crunchy pasta bake.

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