Ingredients:
Pork Gelatine, Colours: Beetroot Red, Annato, Acid: Adipic Acid, Acidity Regulator: Trisodium Citrates, Flavourings, Sweeteners: Aspartame, Acesulfame K, Acid: Fumaric Acid, Salt
Storage:
Country of Origin:
England
Origin Free Text:
Made in England
Number Of Uses:
4 Each sachet will make 4 x 145g servings
Preparation and Usage:
It's so easy to make!
1 Pour contents of 1 sachet into a jug/bowl.
2 Add 1/2 pint (285 ml) of boiling water and stir until dissolved.
3 Add 1/2 pint (285 ml) of cold water, stir then pour into mould/serving dish.
4 Allow to cool, then refrigerate to set.
NB adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting.
Recycling Info:
- Mixed Material - Not Currently Recycled Sachet
Manufacturer Address:
Hain Daniels Group.,
4 Killingbeck Drive,
York Road,
Leeds,
LS14 6UF.
Return To:
Hain Daniels Group.,
4 Killingbeck Drive,
York Road,
Leeds,
LS14 6UF.
Careline 0800 022 4339
Net Contents:
23 Grams ℮