Description

Made with Non-GM soybeans. 100+ portions - 15ml per portion. No MSG or preservatives added. Suitable for vegetarians & vegans. Our Premium Light Soy Sauce is naturally brewed using traditional methods, selected soybeans and going through months of natural fermentation. Hence, it delivers a rich soy bean flavour and aroma. It is also a great sauce base for dressings. Lee Kum Kee was also the winner of the Grocer's award with its double deluxe soy sauce. Established in 1888, Lee Kum Kee is internationally renowned as a leading manufacturer of authentic Chinese sauces. The Professional Range provide chefs and professional kitchens with specially produced and packaged sauce solutions for high quality sauces.

Allergy Advice

• Contains Wheat
• Contains Soya

Ingredients

• Water,
• Salt,
• Soybeans 12%,
• Wheat Flour

Nutrition

Prepare and Use

Best for seasoning, stir-frying, marinating and sauce mix.

Country

• Country of Origin China

Packaging

• Type Plastic Bottle