Home > Food Cupboard > Cooking Ingredients > Salt & Pepper
Green Peppercorns in Brine have a mild peppery flavour and are preserved in brine to retain their texture, colour and flavour For information on this product and recipe suggestions call Freephone: 08081 000363
Ideal blended with softened butter to flavour cooked beef, duck, pork and vegetables. Add to rich gravies for beef, lamb and game. Add to pan fried steak with cream and brandy for classic steak au poivre vert. For a Jamaican-style dessert, add to pan fried bananas with spiced rum and double cream.
McCormick Foodservice Ltd, Thame Road, Aylesbury, Buckinghamshire, HP17 8LB.
Drained Weight 550g e
Be the first to Write a Review for this item!