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Old El Paso Burrito Dinner Kit 620G

Old El Paso Burrito Dinner Kit 620G
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Our Price:  £4.91
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Brand:  Old El Paso


Did you know that the word "burrito" means "little donkey"? Donkeys were the most popular mode of transport in the 19th century when this popular dish was first created.

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Since 1938 we have been bringing the vibrant flavours inspired by the bustling streets of Mexico and our burritos are no exception! Just load up a Soft warm Tortilla with delicious chilli beef made with our special Bean Stir-in Sauce and then add some crisp lettuce, juicy tomatoes and top it off with a dollop of our Thick 'n' Chunky Salsa.

Have you tried our
Old El Paso Stand 'N' Stuff Soft Taco Kit

Pack Size: 620g

Each burrito (78g) (tortilla, stir-in sauce and salsa as sold) contains: 609kJ 144 kcal 7%*, Fat 2.5 g 4%*, Saturates 0.9 g 4%*, Sugars 2.2 g 2%*, Salt 0.90 g 15%*
Per 100 g: 786 kJ / 186 kcal
*Reference intake of an average adult (8 400 kJ/ 2 000 kcal)

Serves 3-4

Contains 8 portions.

  • Chilli rating - mild - 1
  • Ready to serve in 15 minutes
  • Suitable for vegetarians
  • 8 Soft Flour Tortillas (326g)
  • 1 Bean Stir-in Sauce (150g)
  • 1 Thick 'n' Chunky Salsa (144g)

Information

Ingredients:

Soft Flour Tortillas (326g): Wheat Flour, Water, Stabiliser: Glycerol; Vegetable Oils: Palm, Rapeseed: Emulsifier: Mono- and Diglycerides of Fatty Acids; Dextrose, Raising Agents: Sodium Bicarbonate, Sodium Acid Pyrophosphate; Salt, Bean Stir-In Sauce (150g): Water, Red Kidney Beans (28%), Tomato Paste, Spices, Pinto Beans Powder, Green Peppers, Salt, Chilli Pepper (1%), Onion Powder, Acidity Regulator: Citric Acid, Garlic Powder, Potato Starch, herbs, Yeast Extract, Flavouring, Spice Extract, Colour: Beetroot Red, Thick 'n' Chunky Salsa (144g): Tomato (61%), Onions (16%), Green Peppers (10%), Tomato Paste, Salt, Vinegar, Onion Flakes, Sugar, Onion Powder, Lemon Juice Concentrate, Guajillo Pepper, Garlic Powder, Spices, Acidity Regulator: Citric Acid

Storage:

  • Store in a cool, dry place.
  • Tortillas packaged in a protective atmosphere.

Country of Origin:

Spain

Preparation and Usage:

Build up your burrito!
Add some Old El Paso™ Black or Refried Beans
Go Veggie with pan fried vegetables such as onions, Green Giant™ Sweet corn and Peppers
Spice it up with Old El Paso™ Jalapeños

Recipes:

Just Add:
500g minced beef
1 lettuce
2 tomatoes
125g grated cheese
1. Sizzle away
Brown the mince in a little oil on a medium heat before draining off the excess liquid.
Add the Bean Stir-in Sauce and 4 tablespoons of water.
Simmer uncovered and stir for 5 minutes until you've got a delicious steaming chilli.

2. Warm them up
To warm the tortillas, pierce the packaging and microwave on full power for 35-40 seconds.
To heat in the oven, remove packaging, separate tortillas and wrap in foil. 10 minutes at 140 °C (120 °C for fan assisted ovens), gas mark 1 should do it.
Keep them covered and warm until ready to serve.

3. Wrap them up
Get everything ready on the centre of the table: warm tortillas, steaming chilli, crisp lettuce, chopped tomatoes, grated cheese and Thick 'n' Chunky Salsa. Then everyone can help themselves and tuck-in. Make a bed of lettuce and tomato in the centre of a tortilla, load a couple of spoonful's of chilli, then top with the salsa and grated cheese.
Wrap the tortilla round the filling, tucking in one end for a snug burrito!

Manufacturer Address:

General Mills UK,
P.O. Box 363,
Uxbridge,
Middlesex,
UB8 1YT.

Return To:

We welcome your questions or comments and are happy to provide information or advice on Mexican foods
Freephone 0800 591 223 (UK)
1800 535 115 (ROI)
General Mills UK,
P.O. Box 363,
Uxbridge,
Middlesex,
UB8 1YT.
www.oldelpaso.co.uk

Net Contents:

620 Grams ℮

Nutrition

Nutrition
Typical Values Typical Values Per 100 g Each burrito (78g) (tortilla, stir-in sauce and salsa as sold): %*
Energy 786 kJ / 186 kcal 609 kJ / 144 kcal 7%
Fat 3.2 g 2.5 g 4%
of which saturates 1.1 g 0.9 g 4%
Carbohydrate 32.0 g 24.8 g 10%
of which sugars 2.8 g 2.2 g 2%
Fibre 3.1 g 2.4 g -
Protein 5.9 g 4.6 g 9%
Salt 1.16 g 0.90 g 15%
*Reference intake of an average adult (8 400 kJ/ 2 000 kcal) - - -

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