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Brand: TAO KAE NOI
Wheat Flour (Contains Gluten) (35%), Seaweed (25%), Modified Tapioca Starch, Palm Oil, Egg White Powder, Salt, Sugar, Garlic Powder, White Pepper Powder, Chilli Powder (1%), Hydrolysed Soya Protein, Flavour Enhancers; Disodium Inosinate
40 Grams ℮
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