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Tesco Farfalle Pasta Bows 500G

Tesco Farfalle Pasta Bows 500G
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Our Price:  £1.17
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Brand:  Tesco


Each serving contains

  • Energy

    1145kJ
    270kcal
    , 14%of your GDA
  • Fat

    1.1g, 2%of your GDA
  • Saturates

    0.2g, 1%of your GDA
  • Sugars

    1.8g, 2%of your GDA
  • Salt

    0.1g, 2%of your GDA

of the reference intake*
Typical values per 100g: Energy 1526kJ/360kcal

Description

Dried farfalle pasta made with durum wheat semolina.

Pasta made in Italy

Information

Ingredients:

Durum Wheat Semolina

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.

Storage:

  • Store in a cool, dry place and once opened use tab to reaseal.

Produced in:

Italy

Hob:

Time:10-12

Instructions:Allow approximately 75g per person.
Add the pasta to a large pan of boiling, slightly salted water, stir and return
to the boil.
Cook for 10-12 minutes, drain well and serve immediately.

Cooking Precautions:

Not suitable for microwave cooking.
All appliances vary these are guidelines only.

Recipes:

Farfalle with Salmon and Cream Cheese
Cooking Time: 10-15 minutes

Ingredients
300g Tesco Farfalle
5 tbsps cream cheese
1 tbsp fresh dill, finely chopped
30g capers, drained and rinsed
100g smoked salmon, cut into bitesize pieces
Juice of 1 lemon
Handful of chives, finely chopped.

Method
1.Cook the pasta according to the pack instructions, drain and reserve 4
tablespoons of cooking water. Return the drained pasta to the saucepan.
2. Gently combine the cream cheese, dill, capers and salmon into the pasta.
Gradually add the reserved water and lemon juice a little at a time to create a
thin sauce that coats the pasta evenly.
3.Serve immediately and sprinkle with chives.

* Or for a quicker recipe, simply use one of our delicious Tesco Pasta Sauces!

Serving Suggestions:

4

Net Contents:

500g e

Manufacturer Address:

Tesco Stores Ltd.,
Cheshunt EN8 9SL,
U.K.

Nutrition

Nutrition
Typical Values As sold 100g contains As sold each serving (75g) contains
Energy 1526kJ (360kcal) 1145kJ (270kcal)
Protein 12.5g 9.4g
Carbohydrate 73.0g 54.8g
Sugars 2.4g 1.8g
Fat 1.4g 1.1g
Saturates 0.3g 0.2g
Fibre 2.6g 2.0g
Salt 0.1g 0.1g

Other Nutrition Info:

75g of uncooked farfalle weighs approximately 170g when cooked.

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