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Each serving contains
of the reference intake*Typical values per 100g: Energy 1539kJ/363kcal
Dried pennoni rigati pasta made from Durum wheat semolina.
100% Italian Durum wheat produced in Italy using the traditional method for a rough texture that hold sauce beautifully.
Durum Wheat Semolina
Time:9 - 11minutes
Instructions:* Allow approximately 75g per person.* Add the pasta to a large pan of slightly salted, boiling water, stir andreturn to the boil* Cook for 9-11 minutes, drain well and serve immediately.Not suitable for microwave cooking.
Tesco Stores Ltd.,Cheshunt EN8 9SL,U.K.
75g of uncooked pasta weighs approximately 170g when cooked.
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