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Tesco Pad Thai Stir Fry Sauce 120G

Tesco Pad Thai Stir Fry Sauce 120G
Our Price:  £0.81

Brand:  Tesco

Half of a pouch contains

  • Energy

    , 6%of your GDA
  • Fat

    5.9g, 8%of your GDA
  • Saturates

    1.0g, 5%of your GDA
  • Sugars

    13.7g, 15%of your GDA
  • Salt

    0.9g, 15%of your GDA

of the reference intake*
Typical values per 100g: Energy 844kJ/202kcal


A Thai style stir fry sauce with shallots, peanuts and garlic.

A fragrant combination of shallots, peanuts and garlic. Perfect with rice noodles, chicken or king prawns.



Water, Shallot (20%), Sugar, Rice Bran Oil, Peanut (4%), Garlic (3%), Spring Onion, Tamarind Paste, Modified Maize Starch, Salt, Chilli, Acidity Regulator (Citric Acid), Colours (Paprika Extract), Plain Caramel

Allergy Information:

  • May contain traces of other nuts.Allergy Advice! For allergens, see ingredients in bold.Allergy Advice! Contains nuts.


  • Store in a cool, dry place. Once opened, keep refrigerated and consume within
  • 3 days.

Produced in:



Pad Thai stir-fry with chicken
Cooking time: 5-10 minutes
Method: Hob
150g Rice Noodles;
100g Diced Chicken;
3 x Spring Onions, sliced diagonally 2cm thick.
75g Bean Sprouts;
1 pouch of Pad Thai Stir-Fry Sauce;

1. Cook the rice noodles according to the pack instructions and drain.
2. Meanwhile, stir-fry the chicken in a wok over a medium heat, for 2-3 minutes
or until thoroughly cooked.
3. Add the drained rice noodles and stir-fry for 1 minute.
4. Add the spring onions, bean sprouts and Pad Thai Stir-Fry Sauce and stir-fry
for 1 minute.
To serve:
Sprinkle some chopped peanuts on top of the dish.
Why not try - King Prawns as an alternative to chicken.

Serving Suggestions:


Net Contents:

120g e

Manufacturer Address:

Tesco Stores Ltd.,
Cheshunt EN8 9SL,


Typical Values 100g contains Half of a pouch (60g) contains
Energy 844kJ (202kcal) 506kJ (121kcal)
Protein 1.7g 1.0g
Carbohydrate 26.4g 15.8g
Sugars 22.8g 13.7g
Fat 9.8g 5.9g
Saturates 1.7g 1.0g
Fibre 0.5g 0.3g
Salt 1.5g 0.9g

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