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Tesco Rose Bouquet Cake 16 prtn

Tesco Rose Bouquet Cake 16 prtn
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Our Price:  £17.15
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Brand:  Tesco


Product Description

  • Sponge cake filled with raspberry jam and frosting, covered and decorated with frosting and chocolate flavour decorations.
  • Hand decorated Filled with raspberry jam and frosting for a delicate sponge cake Each rose is hand piped to create the perfect bouquet for a special occasion.

Information

Ingredients

INGREDIENTS LIST:

Frosting (43%), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg, Raspberry Jam (5%), Rapeseed Oil, Palm Oil, Humectant (Glycerol), Cocoa Butter, Dried Whole Milk, Palm Stearin, Dried Skimmed Milk, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate, Soya Lecithins), Whey Powder (Milk), Milk Sugar,  Salt, Preservative (Potassium Sorbate), Thickener (Xanthan Gum), Flavouring, Colour (Beetroot Red).

Frosting contains: Sugar, Palm Oil, Rapeseed Oil, Water, Glucose Syrup, Palm Stearin, Humectant (Glycerol), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Flavouring, Preservative (Potassium Sorbate), Colours (Beetroot Red, Beta-Carotene),  Invert Sugar Syrup, Sucrose, Safflower Concentrate, Spirulina Concentrate, Acidity Regulator (Citric Acid).

Raspberry Jam contains: Glucose-Fructose Syrup, Sugar, Water, Raspberry Purée, Acidity Regulators (Citric Acid, Trisodium Citrate, Tricalcium Citrate), Gelling Agent (Pectin), Colour (Anthocyanins), Flavouring, Preservative (Potassium Sorbate).

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain peanuts and nuts.
 

Nutrition

Typical Values Per 100g 67g of cake
Energy 1771kJ / 422kcal 1187kJ / 283kcal
Fat 18.0g 12.0g
Saturates 7.7g 5.2g
Carbohydrate 61.2g 41.0g
Sugars 44.6g 29.9g
Fibre 1.8g 1.2g
Protein 3.0g 2.0g
Salt 0.3g 0.2g
*Reference intake of an average adult (8400 kJ / 2000 kcal) - -

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